Triunfo Foods is an import and distribution company founded in 1975, specializing in bringing high-quality international food products to the U.S. market. Headquartered in Newark, NJ, the company operates warehouses across New Jersey, Massachusetts, Florida, and California, serving supermarkets, distributors, and food service providers nationwide.

Triunfo Foods distributes a wide range of imported food products, including bacalhau (salted cod), olive oils, Portuguese wines, cheeses, canned goods, frozen appetizers (pastéis de bacalhau, rissois), Brazilian coffee, pão de queijo, snacks, and charcoal for grilling. The company also offers private label brands across multiple categories.

Triunfo Foods imports products from Portugal, Spain, Greece, Norway, Turkey, Brazil, Ecuador, Chile, Bolivia, and China. The company specializes in bringing authentic flavors from Europe and Latin America to American consumers.

Triunfo Foods primarily serves three market segments: retail supermarkets (68%), food service establishments such as restaurants (21%), and independent distributors (11%). The company supplies both mainstream and specialty grocery stores across the United States.

Trendsetter Brands are our carefully curated portfolio of private label and exclusive product lines designed to meet emerging consumer demands ahead of the curve. By combining global market trends with uncompromised quality, these brands provide retailers and distributors with high-margin, fast-moving products that stand out on the shelf and build customer loyalty.

Triunfo Foods operates a robust logistics network with a fleet of 33 trailers and 54 trucks, enabling efficient warehousing and distribution. The company handles over 700 containers annually from key origin countries, ensuring consistent product availability for its customers.

To become a customer or partner, contact Triunfo Foods directly through their website at triunfofoods.com or reach out via email. The company works with retailers, restaurants, and distributors interested in offering high-quality imported food products from Europe and Latin America.